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AS 5013.6:2015 PDF

$39.00

Food microbiology, Method 6: Examination for specific organisms – Campylobacter
standard by Standards Australia, 02/03/2015

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Description

This Standard sets out reference methods for the detection and enumeration of Campylobacter jejuni and Campylobacter coli in meat and poultry.

Product Details

Edition:
2nd
Published:
02/03/2015
ISBN(s):
9781743429594
Number of Pages:
13
File Size:
1 file , 230 KB
Product Code(s):
10168847, 10168835, 10168914

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