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AS 5013.11.3-2012 PDF
$39.00
Food microbiology, Method 11.3: Microbiology of food and animal feeding stuffs – Preparation of test samples, initial suspension and decimal dilutions for microbiological examination – Specific rules for the preparation of fish and fishery products (ISO 6887-3:2003, MOD)
standard by Standards Australia, 06/27/2012
Description
Product Details
- Edition:
- 1st
- Published:
- 06/27/2012
- ISBN(s):
- 9781743421833
- Number of Pages:
- 15
- File Size:
- 1 file , 1.2 MB
- Product Code(s):
- 10165914, 10165901, 10165894