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AS 5010-2001 PDF

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Hygienic production of ratite (emu/ostrich) meat for human consumption
standard by Standards Australia, 10/08/2001

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Description

Sets out requirements for the hygienic production of ratite (emu/ostrich) meat for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ). This Standard is also known as SCARM Report No. 71.

Product Details

Edition:
1st
Published:
10/08/2001
ISBN(s):
0643064141
Number of Pages:
34
File Size:
1 file , 250 KB
Product Code(s):
10128441, 10128451, 10128417